Koh Samui - Thai Kitchen Menu

Chicken wings, two rice ball salads, khao soi beef, garlic chicken, massaman curry chicken, two jasmine rice.

Twenty spring rolls, three mango salad, three salad rolls, three garlic chicken, two green curry chicken, two pumpkin curry beef, three basil fried rice beef, three pad see ew chicken, two sweet and sour veggie & tofu, three jasmine rice.

Hundred spring rolls, medium tray pineapple salad, medium tray rice ball salad, large tray mango salad, large tray cashew nut chicken, large tray chicken pad thai, large tray garlic seafood, medium tray mixed vegetables, large tray massaman curry chicken, large tray jasmine rice, large tray mango sticky rice.

Fifty spring roll, five orders favourite chicken, large tray mango salad, medium tray tamarind chicken, medium tray mixed vegetables, medium tray chicken pad thai, medium tray green curry chicken, medium tray coconut sticky rice medium tray rice.

Mango salad, tofu basil, pad thai vegetable, one jasmine rice.

Spring rolls, green curry chicken, rice.

Spring rolls, pineapple salad, pad thai chicken, deep fried ice-cream.

Ten spring rolls, three mango salad, two chicken pad thai, two pad siew chicken, two mixed vegetables, two basil chicken, five jasmine rice.

Six spring rolls, two chicken pad thai, one garlic beef, one spicy chicken, three jasmine rice.

Seventy Five spring rolls, large tray mango salad, medium tray crispy tofu, medium tray rice ball salad, large tray chicken pad thai, large tray street fried rice with chicken, large tray green curry chicken, large tray deep fried ice cream,medium tray vegetable fried rice.

Stir fry flat noodles with egg, chinese broccoli, carrots, sweet pepper in sweet dark soy sauce.

Spicy level one. Egg noodle with yellow curry, ginger, onions, pickle veggie serve with crispy egg noodle and boiled egg.

Popular thai stir fry noodle with tamarind sauce, egg, tofu, chives, fresh bean sprout, lime and roasted peanut.

Spicy level two. Glass noodle stir fry with house tom yum sauce, egg, tofu, galangal, kaffir lime leaves, chives, fresh bean sprout, lime and roasted peanut.

Popular Thai stir fry noodle with tamarind sauce, tofu, fresh vegetables, chives, fresh bean sprout, lime and roasted peanut.

Fresh mango with sweet sticky rice.

Spicy level two. Classic red curry with coconut milk, tofu, fresh vegetables, bamboo shoots and basil leaves.

Two pieces crispy pastry filled with cabbages, carrots, glass noodles and black fungus served with sweet dipping sauce.

Stir fry flat noodles with tofu and fresh vegetables in sweet dark soy sauce.

Fresh mango slices with sweet pepper, coriander, onions and mints. Dressed with Thai style homemade sweet and sour sauce. Topped with cashew nuts and crushed peanut.

Stir fry rice with tofu and fresh vegetables.

Spicy level one. Thai basil sauce with tofu, fresh vegetables, fresh chili, sweet pepper, onions, long green beans, carrots, mushrooms and broccoli.

Stir fried Tofu and fresh vegetables with homemade sauce.

Spicy level one. Traditional green curry with coconut milk, tofu, fresh vegetables, bamboo shoot and basil leaves.

Spicy level one. Rich massaman curry with coconut milk, tofu, fresh vegetables, potatoes, and peanut.

Lightly deep-fried breaded tofu with Thai spices served with sweet sauce and tamarind dipping sauce.

Two pieces rice paper wrapped with tofu, mix salad, sweet pepper, mango, cucumber, mints served with tamarind dipping sauce.

Stir fry rice with tofu, fresh vegetables, pineapple and cashew nuts.

Creamy soup flavoured with tofu, fresh vegetables, galangal, lemongrass, coconut milks and kaffir lime leaves topped with onions and coriander.

homemade garlic sauce with tofu, fresh vegetables and black pepper.

Fresh mango slices with sweet pepper, coriander, onions and mints. Dressed with thai style homemade sweet and sour sauce. Topped with cashew nuts and crushed peanut.

Spicy level two. Crunchy rice balls mixed with peanut, ginger, lime juice, coriander, mints, sweet pepper, kaffir lime leaves, spicy shrimp paste and mixed salad.

Spicy level two. Spicy shrimp salad mixed with spicy shrimp paste, lemongrass, onions, coriander, mints, sweet pepper, lime juice, peanut and mixed salad.

Spicy level two. A warm cooked salad of ground chicken with thai spicy dressing, sweet pepper, lime juice, onion, ground rice, chilli powder, coriander, mints and mixed salad.

Spicy level two. A warm cooked salad of beef with thai spicy dressing, sweet pepper, lime juice, onion, ground rice, chilli powder, coriander, mints and mixed salad.

Stir fried mix veggie with homemade sauce.

Spicy level one. Stir fry cashew nuts with shrimp paste, oranges, sweet pepper, onions, carrots and dried chili.

Spicy level two. Thai spicy sauce with crispy meat, fresh peppercorns, ginger, sweet pepper, onions, galangal, kaffir lime leaves and pickled krachai strips.

Aroma sweet and sour sauce with crispy meat, pineapples, tomatoes, cucumber, sweet pepper and onions.

homemade garlic sauce with broccoli, onions, coriander, mushrooms, black pepper and sweet pepper.

Spicy level one. Thai basil sauce with fresh chili, sweet pepper, onions, long green beans, carrots, mushrooms and broccoli.

Vegan, Gluten-Free. Creamy soup flavoured with galangal, lemongrass, coconut milks and kaffir lime leaves, tomatoes, mushrooms topped with onions and coriander.

Spicy level two. Thai popular spicy soup flavoured by galangal, lemongrass, kaffir lime leaves and spicy shrimp paste, tomatoes, mushrooms topped with onions and coriander.